"Made with NO BUTTER, this Chocolate Marble Zucchini Cake w/ Greek Yogurt is outrageously luscious, moist, and delicious! The perfect treat for breakfast...."
INGREDIENTS
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1 zucchini, finely grated (should yield 1/2 cup tightly packed)
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1 cup full-fat greek yogurt
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3 tbsps skim milk (I used 2%)
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4 oz semi-sweet dark chocolate chunks
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1 1/2 cups all purpose flour, sifted + more for loaf pan
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2 tsps baking powder
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1/4 tsp salt
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1 cup granulated sugar
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3 large eggs
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1 tsp vanilla
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5 tbsps extra virgin olive oil
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shortening to grease