Chocolate Malt Cupcakes with Vanilla Malt Buttercream
"Chocolate Malt Cupcakes with Vanilla Malt Buttercream - rich chocolate cupcakes with a hint of malt are topped with a fluffy buttercream infused with even more malt flavor...."
INGREDIENTS
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2¼ cups all-purpose flour
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¾ cup unsweetened Dutch-process cocoa powder
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½ cup granulated sugar
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¾ cup brown sugar
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1½ teaspoons baking soda
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½ teaspoon salt
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1 cup milk
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1¼ cups original malted milk powder
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1 cup vegetable oil
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3 large eggs, at room temperature
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1 cup sour cream, at room temperature
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1 teaspoon vanilla extract
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1½ cups unsalted butter, at room temperature
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¾ cup original malted milk powder
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2½ cups powdered sugar
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½ teaspoon vanilla extract
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