INGREDIENTS
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1 cup heavy cream, cold
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5 1/2 ounces bittersweet or semisweet chocolate, finely chopped
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4 ounces unsalted butter, cut into small pieces
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1/4 cup of strongly brewed Hazelnut Coffee
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3 large eggs, separated
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4 tablespoon of sugar
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Garnish with whipped cream and chocolate shavings