Chocolate Haupia Pie
INGREDIENTS
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Haupia Pie
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Adapted from AllRecipes.com
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Macadamia Nut Shortbread crust (see below)
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1 cup milk
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1 (14 ounce) can coconut milk (I used regular not light, but I am sure light would be fine)
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1 cup white sugar
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1 cup water
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1/2 cup cornstarch
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7/8 cup semi-sweet chocolate chips
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1 1/2 cups heavy cream
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1/4 cup white sugar
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Macadamia Nut Shortbread Pie Crust
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Adapted from Food and Wine
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1 c. macadamia nuts (unsalted or salted is fine, just adjust your salt accordingly), toasted
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1 c. all purpose flour
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4 T. rice flour (just add extra flour if you don’t have rice flour)
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4 T. granulated sugar
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4 T. dark brown sugar (light is fine if that’s what you have)
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1/4-1 t. salt (if you used unsalted nuts add the 1 t. and if you used salted nuts, add
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only 1/4 t.)
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8 T. cold unsalted butter, cut into 1/4" cubes
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2 T. cold milk (I used 2%)
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1/2 t. Vanilla extract
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Garnishes: shaved coconut curls, chopped macadamia nuts and shaved bittersweet
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chocolate
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This is so ono. It's from Genni of sweetandcrumby.com
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who made her own adaptations to recipes found on allrecipes.com
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and the crust from foodandwine.com.
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