"Molasses, chocolate chips, and warm spices are a delicious match in these chocolate gingersnaps that pair perfectly with a cold glass of milk...."
INGREDIENTS
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1/2 cup butter, melted
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1/2 cup packed light brown sugar
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1/3 cup molasses
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1 tablespoon water
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1 1/2 cups all-purpose flour
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4 teaspoons baking cocoa
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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3/4 teaspoon ground ginger
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1/4 teaspoon ground nutmeg
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1 1/4 cups milk chocolate chips, divided
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1/8 cup white sugar