Chocolate Ganache Tarts
"Decadent, chocolate mousse-like filling and a flakey, tender crust make this very special. Be sure to coat hands well with flour when putting the dough into pastry cups. — Lorraine Caland, Thunder Bay, Ontario..."
INGREDIENTS
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1/2 cup butter, softened
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3 ounces cream cheese, softened
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1 cup all-purpose flour
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1/2 cup semisweet chocolate chips
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1/2 cup milk chocolate chips
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2/3 cup heavy whipping cream
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Whipped cream, fresh raspberries and confectioners' sugar, optional
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