INGREDIENTS
•
7 tablespoons (100 g) unsalted butter, divided
•
8 oz. (225 g) semi-sweet chocolate chips
•
1/2 cup (110 g) brown sugar
•
1/4 cup (50 g) granulated sugar
•
2 eggs
•
1 teaspoon (5 g) vanilla extract
•
1/2 cup corn starch
•
3 tablespoons (21 g) unsweetened cocoa powder
•
1/4 teaspoon (2 g) salt