INGREDIENTS
•
2 cup flour
•
3/4 cup sugar
•
1/2 cup unsweetened cocoa powder
•
1 tsp baking powder
•
1 tsp baking soda
•
1 tsp salt
•
3/4 cup plus 2 Tbsp milk
•
2 egg
•
1 tsp vanilla extract
•
2 Tbsp butter, melted
•
FOR THE FROSTING:
•
1 Tbsp heavy cream
•
1 Tbsp milk
•
1/4 cup butter
•
1 tsp vanilla extract
•
2 tsp corn syrup
•
1 oz bittersweet chocolate
•
1 oz semi sweet chocolate morsels
•
1 1/4 cup powdered sugar
Go To Recipe