Chocolate-Dipped Cookies Recipe
INGREDIENTS
•
Ingredients
•
3/4 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar
•
1 egg
•
1/2 cup butter, softened
•
1 teaspoon vanilla extract
•
1 cup all-purpose flour
•
1/3 cup baking cocoa
•
1/2 teaspoon baking soda
•
1/4 teaspoon salt
•
1/2 cup chopped almonds
•
1/2 cup miniature semisweet chocolate chips
•
12 ounces white candy coating disks, melted
•
12 ounces dark chocolate candy coating disks, melted
•
2 ounces milk chocolate candy coating disks, melted
ADVERTISEMENT