Chocolate Covered Strawberry Cake Roll

Name: Chocolate Covered Strawberry Cake Roll
Yield: 6
Ingredients: 1/4 cup sifted all-purpose flour*; 1/4 cup cocoa powder; 1/2 teaspoon baking powder; 1/4 teaspoon Kosher salt; 3 large eggs, separated; 1 cup Imperial Sugar Confectioners Powdered Sugar; 1/2 teaspoon vanilla extract; ****Strawberry Whipped Cream****; 1 cup very cold heavy cream; 1/3 cup Imperial Sugar Confectioners Powdered Sugar; 1/2 teaspoons pure vanilla extract; 1/3 cup strawberry puree; *Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.

Chocolate Covered Strawberry Cake Roll was pinched from <a href="http://www.imperialsugar.com/recipes/desserts/cakes/Chocolate-Covered-Strawberry-Cake-Roll" target="_blank" rel="noopener">www.imperialsugar.com.</a>

"Transform a classic Valentine's Day treat into a gorgeous cake roll, complete with irresistible strawberry whipped cream. This recipe first appeared in the 1940 edition ofAunt Cora's Book of Unusual Cakes and Cookies cookbook...."

INGREDIENTS

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1/4 cup sifted all-purpose flour*

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1/4 cup cocoa powder

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1/2 teaspoon baking powder

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1/4 teaspoon Kosher salt

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3 large eggs, separated

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1 cup Imperial Sugar Confectioners Powdered Sugar

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1/2 teaspoon vanilla extract

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****Strawberry Whipped Cream****

•

1 cup very cold heavy cream

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1/3 cup Imperial Sugar Confectioners Powdered Sugar

•

1/2 teaspoons pure vanilla extract

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1/3 cup strawberry puree

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*Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.

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