INGREDIENTS
•
1/2 cup (1 stick or 113g) unsalted butter, room temperature
•
1 3/4 cup brown sugar
•
1/2 teaspoon salt
•
1 teaspoon vanilla extract
•
2 eggs
•
2 teaspoons baking powder
•
2 cups all-purpose flour
•
4 tablespoons (56g) unsalted butter, room temperature
•
5 cups miniature marshmallows
•
5 cups crushed potato chips with ridges
•
2 cups semi-sweet chocolate chips