"Creamy peanut butter filling slathered over a graham cracker crust and smothered in melted chocolate...."
INGREDIENTS
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FOR THE PEANUT BUTTER FILLING:
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5 ounces, weight Light Cream Cheese, softened
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2 cups Creamy Peanut Butter
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1 cup Sugar
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2 Tablespoons Cocoa Powder
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2 teaspoons Vanilla Extract
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¼ teaspoons Ground Cinnamon
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¼ cups Coconut Milk, Or As Needed
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2 cups Sweetened Whipped Cream
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FOR THE CRUST:
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1 cup Graham Cracker Crumbs
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¼ cups Sugar
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4 Tablespoons Butter, Melted
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FOR THE CHOCOLATE COATING:
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8 ounces, weight Milk Chocolate
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8 ounces, weight Chocolate Almond Bark