"An easy yet impressive recipe for strawberries soaked in Champagne then dipped in chocolate...."
INGREDIENTS
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1 pound (about 4 cups) fresh strawberries
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24 ounces (3 cups) semi-sweet Champagne or sparkling wine
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2 cups semi-sweet chocolate chips
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2 teaspoons vegetable oil
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4 ounces (1/2 cup) melted white chocolate (optional)