INGREDIENTS
•
1 ounce sweet baking, bittersweet, or semisweet chocolate, melted and cooled slightly
•
5 tablespoons butter, softened
•
3/4 cup granulated sugar*
•
1 egg
•
1 egg yolk
•
1 teaspoon vanilla
•
1 1/3 cups all-purpose flour
•
1/3 cup walnuts, finely chopped
•
32 walnut halves
•
1 recipe Chocolate Glaze (below)
•
Powdered sugar (optional)