INGREDIENTS
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Ingredients
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1/2 cup butter, softened
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1 cup sugar
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1 egg
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1 egg yolk
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1/2 teaspoon vanilla extract
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2 cups all-purpose flour
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1 teaspoon baking powder
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1/2 teaspoon salt
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Additional sugar
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FROSTING:
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2 cups (12 ounces) semisweet chocolate chips
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1/2 cup half-and-half cream
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2 cups heavy whipping cream, whipped
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2 teaspoons vanilla extract
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Chocolate sprinkles