INGREDIENTS
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1/4 cup unsalted butter, room temperature, plus more
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1 1/2 cups all-purpose flour
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1/2 cup unsweetened cocoa powder
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1 teaspoon kosher salt
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3/4 teaspoon baking powder
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1/2 cup virgin coconut oil, room temperature
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1 1/2 cups plus 1 tablespoon sugar
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3 large eggs
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1 teaspoon vanilla extract
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2/3 cup buttermilk
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1/4 cup unsweetened coconut flakes