Chocolate Coconut Malibu Rum Cake
INGREDIENTS
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1 box devil’s food/dark chocolate cake mix
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1 cup water
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1/3 cup vegetable oil
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3 large eggs
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3/4 cup whipping cream
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3/4 cup fat-free milk
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1 can (14 oz) sweetened condensed milk
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1/3 cup Malibu rum
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1 cup heavy whipping cream
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2 tablespoons Malibu rum or 1 teaspoon rum extract
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1-2 tablespoons granulated sugar
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1/2 teaspoon pure vanilla extract
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1 cup sweetened shredded coconut, toasted
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