"No time to make a fancy dessert? No one will know or care with this easy, one-bowl, 10-minute Chocolate Chip Toffee Skillet Tart!..."
INGREDIENTS
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4 ounces butter (very soft)
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1 tablespoon molasses
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1 teaspoon vanilla
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1 1/4 cups dark brown sugar
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1/2 teaspoon kosher salt
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2 large eggs
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1 cup flour
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3/4 cup mini chocolate chips (divided 3/4 cup - 1/4)
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3/4 cup toffee bits (divided 1/2 cup- 1/4)
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2 tablespoons regular size chocolate chips (for garnish, if desired)