Chocolate Chip & Toffee Bits Cookies Recipe
INGREDIENTS
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2-1/4 cups all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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3/4 cup (1-1/2 sticks) butter or margarine, softened
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3/4 cup granulated sugar
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3/4 cup packed light brown sugar
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1 teaspoon vanilla extract
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2 eggs
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1 cup HEATH BITS 'O BRICKLE Toffee Bits
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1 cup HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips
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