Chocolate Chip Peanut Butter Pound Cake Peanut Butter Glaze
INGREDIENTS
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3 cups all-purpose flour
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1 teaspoon baking powder
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1/2 teaspoon salt
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1 cup creamy peanut butter (don't use natural)
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1/2 cup butter, at room temperature
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3 cups granulated white sugar
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6 large eggs
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2 teaspoons vanilla extract
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1 1/2 cups chocolate chips
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GLAZE:
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1 1/2 cups sifted powdered sugar
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1/4 cup milk
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1/4 cup creamy peanut butter
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1/2 teaspoon vanilla extract
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1/4 cup mini chocolate chips
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