INGREDIENTS
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Crust:
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1 box butter-recipe cake mix
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1 egg
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1/2 cup (1 stick) butter, melted
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Filling:
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1 8 oz. package cream cheese, softened
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2 eggs
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1 tsp. pure vanilla extract
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1 16 oz. box powdered sugar
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1/2 cup (1 stick) butter, melted
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1 cup chocolate chips
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