Chocolate Chip-Espresso Banana Bread

Name: Chocolate Chip-Espresso Banana Bread
Prep time: 20 min
Yield: 4
Ingredients: 1 1/2 cups mashed very ripe bananas (3 to 4 bananas); 1/2 cup plus 1 tablespoon granulated sugar; 1/4 cup packed brown sugar; 1/2 cup butter, melted; 1 teaspoon vanilla; 2 eggs; 1 1/2 cup Gold Medal® all-purpose flour; 1 teaspoon instant espresso powder; 1 teaspoon baking soda; 2 1/2 teaspoons baking powder; 1 teaspoon salt; 1 cup semisweet chocolate chips (6 oz)

Chocolate Chip-Espresso Banana Bread was pinched from <a href="http://www.bettycrocker.com/recipes/chocolate-chip-espresso-banana-bread/8236a43b-fcde-4a02-a293-b12cace46942" target="_blank">www.bettycrocker.com.</a>

"Blogger Cheri Liefeld of Adventures in the Kitchen bakes up a Chocolate Chip-Espresso Banana Bread. Learn to make this recipe with our how-to article...."

INGREDIENTS

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1 1/2 cups mashed very ripe bananas (3 to 4 bananas)

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1/2 cup plus 1 tablespoon granulated sugar

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1/4 cup packed brown sugar

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1/2 cup butter, melted

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1 teaspoon vanilla

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2 eggs

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1 1/2 cup Gold Medal® all-purpose flour

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1 teaspoon instant espresso powder

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1 teaspoon baking soda

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2 1/2 teaspoons baking powder

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1 teaspoon salt

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1 cup semisweet chocolate chips (6 oz)

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