INGREDIENTS
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1 cup (two sticks) unsalted butter, softened
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1 cup packed brown sugar (Either light or dark is fine to use.)
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1/2 cup granulated sugar
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2 eggs
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1 tbsp vanilla extract
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1 tsp salt
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1 tsp baking powder
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3 1/2 cups all-purpose flour
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1 cup mini semi-sweet chocolate chips