"Need an easy special treat? This quick version of a classic "bubble" coffee cake uses ready-to-bake cinnamon rolls, and the chocolate chips make it irresistible!..."
INGREDIENTS
•
1/2 cup butter, softened
•
2 (12.4-oz.) cans Pillsbury® Refrigerated Cinnamon Rolls with Icing
•
1 (3.4-oz.) pkg. vanilla pudding and pie filling mix (not instant)
•
1/2 cup firmly packed brown sugar
•
1/4 cup miniature semisweet chocolate chips