INGREDIENTS
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1 cup butter, softened
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¾ cup granulated sugar
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¾ cup brown sugar
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8 ounces Philadelphia cream cheese, softened
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1 teaspoon vanilla
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1 egg
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2 ¼ cup flour
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1 teaspoon baking soda
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1 teaspoon salt
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2 cups Hershey's Baking Melts
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