Chocolate Chip Caramel Bars
INGREDIENTS
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Pillsbury® Baking Spray with Flour
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1 cup Crisco® Butter Flavor All-Vegetable Shortening
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OR 1 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening
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1 cup granulated sugar
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1/2 cup firmly packed light brown sugar
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2 large eggs, lightly beaten
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2 teaspoons vanilla extract
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2 cups Pillsbury BEST® All Purpose Flour
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1 teaspoon baking soda
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1 teaspoon salt
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2 cups (12 oz. pkg.) semi-sweet chocolate chips
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1 (14 oz.) bag caramels, unwrapped
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2 tablespoons cold water
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