Chocolate Chiffon Cake

Name: Chocolate Chiffon Cake
Ingredients: 1/2 teaspoon cream of tartar; 1 teaspoon vanilla; 7 eggs, separated; 1/2 cup canola oil; 1 teaspoon salt; 3 teaspoons baking powder; 1 3/4 cups sugar; 1 3/4 cups flour, sifted; 1/2 cup cocoa; 3/4 cup boiling water

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INGREDIENTS

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1/2 teaspoon cream of tartar

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1 teaspoon vanilla

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7 eggs, separated

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1/2 cup canola oil

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1 teaspoon salt

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3 teaspoons baking powder

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1 3/4 cups sugar

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1 3/4 cups flour, sifted

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1/2 cup cocoa

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3/4 cup boiling water

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