Chocolate Caramel Oatmeal Chews (Gluten-Free)

Name: Chocolate Caramel Oatmeal Chews (Gluten-Free)
Yield: 24
Ingredients: 2 cups (500 mL) gluten-free quick or old-fashioned oats; 1 3/4 cups (425 mL) Bob’s Red Mill® Gluten-Free All-Purpose Baking Flour, divided; 3/4 cup (175 mL) packed brown sugar; 1 tsp (5 mL) xanthan gum, divided; 1 tsp (5 mL) baking soda; 1 cup (250 mL) butter (2 sticks), melted; 1 cup (250 mL) Mrs. Richardson’s® Butterscotch Caramel Topping; 1/2 cup (125 mL) pecans, coarsely chopped; 6 oz (175 g) Nestlé® Semi-Sweet Chocolate Morsels

Chocolate Caramel Oatmeal Chews (Gluten-Free) was pinched from <a href="https://www.pamperedchef.com/pws/schultzcorner/recipe/Desserts/American/Chocolate+Caramel+Oatmeal+Chews+%28Gluten-Free%29/585034" target="_blank" rel="noopener">www.pamperedchef.com.</a>

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INGREDIENTS

•

2 cups (500 mL) gluten-free quick or old-fashioned oats

•

1 3/4 cups (425 mL) Bob’s Red Mill® Gluten-Free All-Purpose Baking Flour, divided

•

3/4 cup (175 mL) packed brown sugar

•

1 tsp (5 mL) xanthan gum, divided

•

1 tsp (5 mL) baking soda

•

1 cup (250 mL) butter (2 sticks), melted

•

1 cup (250 mL) Mrs. Richardson’s® Butterscotch Caramel Topping

•

1/2 cup (125 mL) pecans, coarsely chopped

•

6 oz (175 g) Nestlé® Semi-Sweet Chocolate Morsels

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