Chocolate Caramel Candy Recipe
INGREDIENTS
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Ingredients
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2 teaspoons butter
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1 cup milk chocolate chips
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1/4 cup butterscotch chips
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1/4 cup creamy peanut butter
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FILLING:
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1/4 cup butter
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1 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar
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1/4 cup evaporated milk
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1-1/2 cups marshmallow creme
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1/4 cup creamy peanut butter
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1 teaspoon vanilla extract
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1-1/2 cups chopped salted peanuts
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CARAMEL LAYER:
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1 package (14 ounces) caramels
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1/4 cup heavy whipping cream
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ICING:
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1 cup (6 ounces) milk chocolate chips
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1/4 cup butterscotch chips
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1/4 cup creamy peanut butter
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