Chocolate-Candy Cane Cupcakes

Name: Chocolate-Candy Cane Cupcakes
Ingredients: 5 oz. BAKER'S Semi-Sweet Chocolate, divided; 1 pkg. (2-layer size) chocolate cake mix; 1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding; 1 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1/2 cup oil; 1/2 cup water; 4 eggs; 6 small candy canes, crushed, divided; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

Chocolate-Candy Cane Cupcakes was pinched from <a href="http://www.kraftrecipes.com/recipes/chocolate-candy-cane-cupcakes-111673.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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5 oz. BAKER'S Semi-Sweet Chocolate, divided

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1 pkg. (2-layer size) chocolate cake mix

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1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding

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1 cup BREAKSTONE'S or KNUDSEN Sour Cream

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1/2 cup oil

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1/2 cup water

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4 eggs

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6 small candy canes, crushed, divided

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1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

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