INGREDIENTS
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1 pkg. (2-layer size) chocolate cake mix
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1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding
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4 eggs
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1 container (8 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
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1/2 cup oil
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1/2 cup water
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1/4 cup milk
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1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, chopped
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18 small candy canes, coarsely crushed (about 1 cup), divided
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1 tub (8 oz.) COOL WHIP Whipped Topping, thawed