"My husband's favorite cake ever is German Chocolate Cake. Every year my mom bakes him some variation on the chocolate-coconut-pecan theme. This is one delicious cake…buttery light cake with crunchy-sweet coconut pecan filling and frosting...."
INGREDIENTS
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1 cup hot coffee
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1 cup cocoa powder
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1 cup cold water
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3 cups cake flour
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2 teaspoons baking soda
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1/2 teaspoon baking powder
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3/4 teaspoon salt
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8 ounces 2 sticks unsalted butter
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2 1/2 cups sugar
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4 large eggs
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1 1/2 teaspoons vanilla