INGREDIENTS
•
2 cups all-purpose flour
•
1/2 cup boiling water
•
1 1/4 cups sugar
•
1 cup low-fat buttermilk
•
2 teaspoons baking powder
•
1/3 cup canola oil
•
1/2 teaspoon baking soda
•
1 large egg
•
1/2 teaspoon salt
•
1 large egg white
•
1/2 cup unsweetened cocoa
•
1 tablespoon vanilla extract
•
1 ounce semisweet chocolate, finely chopped
•
3/4 cup mini semisweet chocolate chips