INGREDIENTS
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1/2 cup spelt flour (or ww pastry or white flour. You can use Arrowhead Mills’ gf mix if you add a little extra liquid so the dough is less crumbly.) (70g)
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1/4 cup cocoa powder (20g)
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1/4 tsp baking powder
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1/4 tsp salt (just under level)
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1/4 plus 1/8 tsp baking soda
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1/4 cup xylitol or sugar (45g)
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1 NuNaturals stevia packet, or 1 tbsp extra sugar
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1 tsp pure vanilla extract
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5 tbsp vegetable or coconut oil (50g)
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If needed: 1-2 tbsp milk of choice or more oil
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1/3 to 1/2 cup mini chocolate chips (50-65g) (Technically, you can omit… but the recipe is so much better if you don’t! Mini chips are ideal; if you must use regular-sized, I recommend chopping them up to be smaller so you get