Chocolate Angel Pie
"This is a luscious chocolate pie with a meringue shell that is a bit chewy yet seems to melt in your mouth. You’ll need to allow time to bake and chill the meringue shell before adding the chocolate filling. The result is a dessert that is incredibly delicious...."
INGREDIENTS
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3 large egg whites
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1/8 teaspoon salt
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1/8 teaspoon cream of tartar
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½ teaspoon pure vanilla extract
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½ cup granulated sugar
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½ cup walnuts, finely chopped
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4 ounces German Sweet Chocolate
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1½ tablespoons water
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1 teaspoon pure vanilla extract
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1 cup whipping (heavy) cream, whipped
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