Chips and Cheese Chili Casserole (vegetarian, GF)

Chips and Cheese Chili Casserole (vegetarian, GF) was pinched from <a href="http://www.averiecooks.com/2012/05/chips-and-cheese-chili-casserole.html" target="_blank">www.averiecooks.com.</a>

"An easy and hearty casserole the whole family will love. It reminds me of chili nachos that meets a pan of lasagna on the way to the oven. Great for planned leftovers and always a hit with sports fans for tailgating, Superbowl parties, or any time you need a warm, comforting dish...."

INGREDIENTS
5 to 6 cups whole corn chips, crushed (about 2 1/2 cups after crushing to the size of a dime) one 10-ounce can chili one 10-ounce can black beans, red beans, refried beans, bean medleys one 10-ounce jar salsa or tomato sauce one 8-ounce package shred
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