Chipotle Shrimp Sweet Pepper Poppers

Name: Chipotle Shrimp Sweet Pepper Poppers
Yield: 24
Ingredients: 15 mini sweet peppers (use 12 to stuff, and 3 for the filling; see directions below); 1 cup (about half a pound) shrimp raw, chopped; salt and pepper to taste; 1 drizzle olive oil; 1 Tbsp butter; 2 Tbsp onion minced; 1 garlic clove minced; 1/4 tsp cumin; 1 Tbsp chipotle peppers in adobo sauce finely chopped, see notes; 8 oz cream cheese room temperature, cut in pieces; 1/2 cup Montery Cheese

Chipotle Shrimp Sweet Pepper Poppers was pinched from <a href="http://www.trailstotable.com/chipotle-shrimp-stuffed-sweet-pepper-poppers/" target="_blank">www.trailstotable.com.</a>

"Mini sweet peppers stuffed with a cream cheese chipotle shrimp filling...."

INGREDIENTS

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15 mini sweet peppers (use 12 to stuff, and 3 for the filling; see directions below)

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1 cup (about half a pound) shrimp raw, chopped

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salt and pepper to taste

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1 drizzle olive oil

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1 Tbsp butter

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2 Tbsp onion minced

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1 garlic clove minced

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1/4 tsp cumin

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1 Tbsp chipotle peppers in adobo sauce finely chopped, see notes

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8 oz cream cheese room temperature, cut in pieces

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1/2 cup Montery Cheese

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