INGREDIENTS
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Ingredients
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1/2 cup minced fresh cilantro
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1/2 cup lime juice
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1/2 cup honey
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2 tablespoons adobo sauce
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3 garlic cloves, minced
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1 tablespoon chopped chipotle pepper in adobo sauce
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1 teaspoon salt
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1 teaspoon ground cumin
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1/2 teaspoon ground allspice
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1/2 teaspoon pepper
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1/4 teaspoon Dijon mustard
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4 beef T-bone steaks (12 ounces each)
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