Chipotle Ground Beef Enchiladas
INGREDIENTS
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1 tablespoon olive oil
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1 medium sized yellow onion, diced
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1 jalapeno, seeded and finely diced
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1-1/2 pounds ground beef
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5 chipotle peppers, finely diced
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3 tablespoons chili powder
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1 tablespoon unsweetened cocoa powder
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1 teaspoon kosher salt
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1/2 teaspoon black pepper
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1/2 teaspoon cumin
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1/2 teaspoon oregano
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1/2 teaspoon smoked paprika
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1 (14 ounce) can diced tomatoes
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4 cups beef stock
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12 corn tortillas
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Vegetable oil
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2 cups shredded Mexican blend cheese
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2 teaspoons minced yellow onion
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2 teaspoon minced cilantro
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