Chipotle Chicken Pasta
"Chipotle Chicken Pasta topped with crispy tortilla pieces...best dinner recipe...."
INGREDIENTS
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4 flour tortillas
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2 c. asparagus, cut and roasted
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1 Tbsp. oil
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2 Tbsp. honey
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1 Tbsp. butter
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2 boneless skinless chicken breasts, cut in chunks
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1 tsp. minced garlic
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1/2 c. onion, chopped
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1/2 c. red pepper, chopped
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1/2 c. yellow pepper, chopped
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1 can evaporated milk
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4 Tbsp. tomato paste
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4 Tbsp. chipotle peppers in adobo sauce, minced
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1 tsp. salt
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1/2 tsp. pepper
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1 c. parmesan cheese
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1 lb. box penne pasta, cooked
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1 c. frozen peas
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