"Delicious Chinese dumplings steamed at home. Just like you would find at dim sum!..."
INGREDIENTS
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2 tablespoons active dry yeast
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1 tablespoon sugar
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1/2 cup Gold Medal™ all-purpose flour
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1/2 cup water
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3 cups Gold Medal™ all-purpose flour
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1 cup water
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1 teaspoon kosher salt
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1/4 cup sugar
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2 tablespoons vegetable oil
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1 pound ground pork
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4 scallions, chopped
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3 tablespoons cilantro, minced
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3 inches fresh ginger, peeled and minced
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1 tablespoon rice wine vinegar
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1 tablespoon soy sauce
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1 teaspoon sesame oil (filling)
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1/2 cup soy sauce
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2 teaspoons sesame oil
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2 teaspoons chili garlic sauce
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1 tablespoon rice wine vinegar