Chinese Quinoa and Edamame Salad
"Soy sauce, sichuan hot chili oil, sesame oil, rice vinegar... These tangy Chinese seasonings make this quinoa and edamame salad taste absolutely flavorful, and it's a delicious salad that can be served as a side dish or a main dish; warm, at room temperature or chilled...."
INGREDIENTS
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beans
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quinoa
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water
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vegetable oil
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garlic
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corn
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tofu
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peas, frozen
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carrot
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cucumber
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green bell pepper
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cilantro leaves
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scallions, spring or green onions
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soy sauce
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rice vinegar
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sesame oil
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chinese hot oil
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peanut oil
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