"These are delicious and easy to make. I used my 9 liter (9 1/2 quart) stove top pressure cooker for this. Follow all safety precautions for your model of pressure cooker...."
INGREDIENTS
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1 1/2 kilos pork ribs ((2 1/2 lbs))
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2 tablespoons brown sugar
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1 tablespoon sesame oil
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1 1/2 tablespoons light soy sauce
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1 1/2 teaspoons salt
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1 teaspoon black pepper
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1/4 cup garlic cloves (smashed and minced)
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1/2 teaspoon ground ginger (or 1 tablespoon fresh grated)
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1 tablespoon Sriracha Chili Garlic sauce
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1/2 cup spring onion (sliced, white and green parts)
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2 teaspoons corn starch
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1 cup water
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spring onion (sliced, for garnish)
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fresh cilantro (chopped, for garnish)