Chinese Imperial Palace General Tso’s Chicken our recipe will have people wondering where you ordered this take out from.
INGREDIENTS
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Sauce
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1/2 cup Cornstarch
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1/4 cup Water
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1 1/2 teaspoon minced fresh Garlic
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1 1/2 teaspoon minced fresh Ginger
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3/4 cup Sugar
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1/2 cup Soy Sauce
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1/4 cup White Vinegar
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1/4 cup Sherry (I have used a white wine before as well)
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1 can condensed Chicken Broth
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Meat
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3 pounds boneless, skinless chicken, cut into chunks
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1/4 cup Soy Sauce
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1 egg, beaten
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1 cup Cornstarch
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2 cups sliced Green Onions
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8 small dried Hot Peppers, seeds removed (Get these the produce section in a grocery store)
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