Chinese Chicken Walnut Stir-Fry

Name: Chinese Chicken Walnut Stir-Fry
Prep time: 30 min
Cook time: 15 min
Ingredients: Nonstick cooking spray; 3/4 pound chicken breast, boneless, skinless; 1/4 cup tomato sauce; 2 tablespoons soy sauce, reduced sodium; 2 teaspoons cornstarch; 1 teaspoon toasted sesame oil; 1 tablespoon ginger root, freshly grated, peeled (if desired); 3/4 cup California walnuts, chopped; 1 (1 pound) bag stir-fry vegetables, mixed, thawed; Salt and pepper to taste, if desired; 1/4 cup green onions, thinly sliced; 4 cups rice, cooked

Chinese Chicken Walnut Stir-Fry was pinched from <a href="https://www.walnuts.org/cooking-with-walnuts/recipes/chinese-chicken-walnut-stir-fry/" target="_blank">www.walnuts.org.</a>

"Walnuts add a nice crunch to this hearty, one-dish meal that's great for a busy weeknight dinner...."

INGREDIENTS

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Nonstick cooking spray

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3/4 pound chicken breast, boneless, skinless

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1/4 cup tomato sauce

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2 tablespoons soy sauce, reduced sodium

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2 teaspoons cornstarch

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1 teaspoon toasted sesame oil

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1 tablespoon ginger root, freshly grated, peeled (if desired)

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3/4 cup California walnuts, chopped

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1 (1 pound) bag stir-fry vegetables, mixed, thawed

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Salt and pepper to taste, if desired

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1/4 cup green onions, thinly sliced

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4 cups rice, cooked

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