Chinese Chicken Salad Recipe | Culinary Hill
"An easy recipe for Chinese Chicken Salad that’s as delicious as it is healthy. Say hello to a rainbow of crunchy veggies, chicken, and noodles!..."
INGREDIENTS
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2 tablespoons canola oil
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1/3 cup rice vinegar
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1/4 cup hoisin sauce
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1 1/2 tablespoons soy sauce
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1 tablespoon fresh ginger (grated)
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1/2 teaspoon toasted sesame oil
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4 cups cooked chicken (shredded or diced)
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1 pound Napa cabbage (cored and finely shredded (about 4 cups))
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2 cups red cabbage (cored and finely shredded)
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1 cup shredded carrots
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1 bunch scallions (thinly sliced)
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1/4 cup fresh cilantro (minced)
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1 cup chow mein noodles
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2 tablespoons sesame seeds (for garnish, optional)
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