Chinese Chicken Noodle Salad
"If you love pasta salads that contain crisp veggies you'll love this. The dressing is really delicious. The flavors get better after 2 or 3 days in the fridge. I got this great recipe from a friend...."
INGREDIENTS
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16 ounces barilla plus spaghetti
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2 cups diagonally sliced fresh snow peas
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4 cups shredded cooked chicken breasts
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1 cup red bell pepper, julienned
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1/2 cup green onion, sliced
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1 tablespoon sesame seeds, toasted
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3/4 cup teriyaki sauce
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2 tablespoons dark sesame oil
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salt and pepper, to taste
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chili oil (optional)
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