Chinese Chicken Burgers with Rainbow Sesame Slaw
INGREDIENTS
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Rainbow Sesame Slaw:2/3 cup julienned jicama
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2/3 cup julienned bell peppers (red, orange, yellow or any combination)
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2/3 cup snow peas, strings removed and julienned
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1 1/2 tablespoons rice wine vinegar
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1 tablespoon sesame oil
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1 tablespoon sesame seeds, toasted
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1 tablespoon soy sauce
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1 tablespoon sugarSriracha Lime Mayo:3/4 cup mayo
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Zest and juice of 1 lime
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2 tablespoons SrirachaBurger Patties:2 pounds ground chicken
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1/3 cup scallions, sliced on the bias
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2 tablespoons soy sauce
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2 tablespoons sugar
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1 tablespoon sesame oil
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1 tablespoon minced lemongrass
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6 cloves garlic, minced
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1 tablespoon vegetable oil
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6 tablespoons hoisin sauce
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6 good-quality hamburger buns with sesame seeds
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6 tablespoons butter, softenedSweet potato fries or sweet potato chips, for serving, optional
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