"Sesame adds Asian flavor to a no-mess salad made using Chinese cabbage - perfect side dish that's ready in 15 minutes...."
INGREDIENTS
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3 tablespoons rice or white wine vinegar
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2 teaspoons sugar
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2 teaspoons sesame seed, toasted
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2 teaspoons soy sauce
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1 teaspoon sesame oil
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1/8 teaspoon crushed red pepper
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2 cups finely shredded napa (Chinese) cabbage (8 oz)
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1/4 cup chopped jicama
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1/4 cup chopped green bell pepper
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1/4 cup coarsely shredded carrot
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