"This recipe for Chinese Buffet Cheesy Crab Casserole is an indulgent treat. Filled with imitation crab, cream cheese, two types of shredded cheese, lemon zest and crunchy celery and green onions...."
INGREDIENTS
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16 oz. imitation crab meat
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1/2 cup sour cream
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1.5 Tablespoons lemon juice plus lemon zest
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1/2 teaspoon garlic powder or minced garlic
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1 cup shredded mozzarella cheese
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1 cup shredded cheddar
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1 cup celery (thinly sliced)
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1/2 cup green onions (thinly sliced)
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4 oz. cream cheese (softened to room temp)
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2 Tablespoons mayonnaise
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1.5 Tablespoons Worcestershire sauce